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Quantitative genetic basis of fatty acid composition in the GIFT strain of Nile tilapia (Oreochromis niloticus) selected for high growth

2010-11-01

Abstract excerpt

The quantitative genetic basis of fatty acid composition was examined in the Genetically Improved Farmed Tilapia (GIFT) strain of Nile tilapia selected for high breeding value for body weight and in the contemporaneous control selected for average breeding value. Gas chromatography analysis of 514 frozen fillet samples, obtained from the offspring of 104 sires and 154 dams from two generations in 2006 and 2007, sh...

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Literature Corpus work
2a1f8923-f301-5c8b-a790-9490f4fd4a9b
DOI
10.1016/j.aquaculture.2010.08.034
Open publication

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Quantitative genetic basis of fatty acid composition in the GIFT strain of Nile tilapia (Oreochromis niloticus) selected for high growthDOI 10.1016/j.aquaculture.2010.08.034
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