Article
Characterisation, antimicrobial resistance and diversity of atypical EPEC and STEC isolated from cow's milk, cheese and dairy cattle farm environments
2019-07-01
Abstract excerpt
This study was carried out to determine the occurrence and characteristics of enteropathogenic Escherichia coli (EPEC) and Shiga toxin-producing E. coli (STEC) strains in cow's milk, cheese and dairy cattle farm environments, and to estimate distribution of antimicrobial resistance. A collection of 18 atypical EPEC -aEPEC, 14 STEC, and one E. albertii was obtained and characterized from 502 samples. Occurrence of...
Topics
Open a Topic to create a Post that cites this publication.
Identifiers and source
- Literature Corpus work
- 28cd84a3-0670-51a6-a9b9-ad4d0f5f9d94
- DOI
- 10.1016/j.lwt.2019.03.062
