Article

Allelic Diversity and Core Conservation of Type III Effectors Across Xanthomonads Causing Bacterial Spot of Pepper and Tomato

2026-08-09

Abstract excerpt

Bacterial spot of tomato and pepper (BST/P) is an economically devastating disease caused by four distinct Xanthomonas pathogens: X. euvesicatoria pv. euvesicatoria ( Xe ), X. euvesicatoria pv. perforans ( Xp ), X. hortorum pv. gardneri ( Xg ), and X. vesicatoria ( Xv ). A key component of virulence in these pathogens is the type III secretion system (T3SS), which delivers type III effector (T3E) prote...

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Literature Corpus work: 26778dc0-afb8-56da-b6ef-fffef544864e
DOI: 10.64898/2026.08.04.742720

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