Article
Phenotypic and Genetic Diversity of Xanthomonads Isolated from Pepper (Capsicum spp.) in Taiwan from 1989 to 2019.
Phytopathology - 1 Sept 2024
Parajuli Apekshya, Subedi Aastha, Timilsina Sujan, Minsavage Gerald V, Kenyon Lawrence, Chen Jaw-Rong, Goss Erica M, Paret Mathews L, Jones Jeffrey B
Abstract excerpt
Bacterial spot caused by Xanthomonas spp. is an economically important disease of pepper causing significant yield losses in Taiwan. Monitoring the pathogen population on a continuous basis is necessary for developing disease management strategies. We analyzed a collection of xanthomonad strains isolated from pepper in Taiwan between 1989 and 2019. Among the sequenced genomes, 65 were identified as Xanthomonas...
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