Damage by Cafeteria (CAF) Diet on Hepatic Antioxidant System and the Damage Preventive Capacity of SCD Probiotics in Juvenile Wistar Rats

Abstract excerpt

Excess weight, which is seen as the background cause of most diseases, is gradually becoming the most important problem in the world. The cafeteria diet is robust diet that mimics the western diet and provides rapid weight gain associated with the obesity, diabetes, and cancer. The relationship between obesity and cancer is well known. For this reason, it is of great importance to reveal the first molecular and me...

Topics

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• Antioxidants
• Diet
• Diet and metabolism studies
• Genotype
• Longevity
• Models, Theoretical
• Nutrition, Genetics, and Disease
• Nutritional Studies and Diet

Identifiers and source

Literature Corpus work

2501a1c9-4a59-532b-93db-ce313ec43520

DOI

10.20944/preprints202310.0203.v1