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Article

Evaluation of systemic acquired resistance inducers for control of Phytophthora capsici on squash

2009-06-01

Abstract excerpt

Phytophthora blight induced by Phytophthora capsici is a major constraint in vegetable production worldwide. Limited information is available regarding potential systemic acquired resistance (SAR) inducers that may provide protection of squash (Cucurbita pepo) plants against the disease and the direct effect of the products on the pathogen. In this study, the effect of DL-3-aminobutyric acid (BABA), 2,6-dichlorois...

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Identifiers and source

Literature Corpus work
218f5541-92a5-5973-aaf5-ee960a7a0059
DOI
10.1016/j.cropro.2009.02.005
Open publication

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Evaluation of systemic acquired resistance inducers for control of Phytophthora capsici on squashDOI 10.1016/j.cropro.2009.02.005
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