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Corpse Degradation of Farmed Fish Increases the Abundance of Antibiotic Resistance Genes but Exhibits the Temporal Stability

2021-08-11

Abstract excerpt

Serious concerns have been raised regarding resistomes causing by corpse decomposition in the aquatic environment, which pose threats to the water environment and human health. However, antibiotic resistance genes (ARGs) in large-volume tap water and their temporal stability during corpse decay are poorly explored. Here, high-throughput quantitative polymerase chain reaction (HT-qPCR) and amplicon sequencing were...

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Literature Corpus work
2156c951-3ff4-5c58-9a5e-7d5e5b10744b
DOI
10.21203/rs.3.rs-749577/v1
Open publication

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Corpse Degradation of Farmed Fish Increases the Abundance of Antibiotic Resistance Genes but Exhibits the Temporal StabilityDOI 10.21203/rs.3.rs-749577/v1
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