Article

Proanthocyanidin-enriched cranberry extract induces resilient bacterial community dynamics in a gnotobiotic mouse model

2021-02-25

Abstract excerpt

Cranberry consumption has numerous health benefits, with experimental reports showing its anti-inflammatory and anti-tumor properties. Importantly, microbiome research has demonstrated that the gastrointestinal bacterial community modulates host immunity, raising the question whether the cranberry-derived effect may be related to its ability to modulate the microbiome. Only a few studies have investigated the effe...

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Literature Corpus work: 0bf7b83f-365d-556c-b87e-8ad87030fc77
DOI: 10.1101/2021.02.25.432903

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