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Article

Prevalence of Oxalotrophy in the Human Microbiome

2025-03-24

Abstract excerpt

Incomplete degradation of oxalate, a compound commonly found in the diet, can cause disease in humans, particularly of the kidney. Its concentration in the body depends on several factors, one of which is intestinal absorption, which is itself affected by oxalotrophy among enteric bacteria. Oxalotrophy in the human microbiome is poorly known. In this study, we perform a systematic search for the simultaneous prese...

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Literature Corpus work
05bb1178-80db-5cfc-8785-b79135ea4baa
DOI
10.1101/2025.03.24.644979
Open publication

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Prevalence of Oxalotrophy in the Human MicrobiomeDOI 10.1101/2025.03.24.644979
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