Article

Wheat (Triticum aestivum L.) grain proteome response to elevated [CO2] varies between genotypes

2017-05-01

Abstract excerpt

The impact of rising carbon dioxide concentration ([CO2]) in the atmosphere on wheat grain protein concentration and proteome was investigated in this study. Wheat genotypes (H45, SB003, SB062 and Yitpi) were grown in the Australian Grains Free-Air CO2 Enrichment (AGFACE) facility, Horsham, Victoria, Australia under ambient [CO2] (a[CO2], 391 μmol mol−1) and elevated [CO2] (e[CO2], 550 ± 20 μmol mol−1). Grain yiel...

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Literature Corpus work: 02bef1c8-d17f-5c60-96c6-c0039c0bbb19
DOI: 10.1016/j.jcs.2017.03.010

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