Article
Long-term effects of three fat-modified diets in hypercholesterolemic subjects.
Atherosclerosis - 1 Jan 1994
Sarkkinen E S, Uusitupa M I, Pietinen P, Aro A, Ahola I, Penttilä I, Kervinen K, Kesäniemi Y A
Abstract excerpt
Altogether 160 free living subjects (aged 30-60 years) most of whom had moderate hypercholesterolemia were randomised into the following diet groups to find out long-term effects of different fat-modified diets: (1) control diet 35/14:10:4 (energy percents from fat/saturated:monounsaturated:polyunsaturated fatty acids in actual diets); (2) AHA type diet 32/10:8:8; (3) monoene-enriched diet 34/11:11:5; (4)...
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