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Article

Whole-Blood Fatty Acid Phenotypes and Subsequent Quality-of-Life Changes Among Cancer Survivors.

Nutrients - 28 Aug 2026

Lv Lin, Xia Juan, Zhu Xinyu, Wang Luxin, Lv Chen, Fu Yanyi, Yu Donghui, Yu Jinming

Abstract excerpt

Background/Objectives: Whole-blood fatty acid composition provides an objective biomarker of fatty acid status, but its relationships with nutritional characteristics and subsequent quality-of-life (QoL) changes among cancer survivors remain incompletely understood. We aimed to identify whole-blood fatty acid phenotypes and examine their associations with nutritional characteristics, cross-sectional QoL profiles,...

Read the complete abstract on PubMed

Topics

Humans
Female
Fatty Acids
Middle Aged
Quality of Life
Phenotype
Male

Methodology Data sources Editorial policy Privacy Delete account & data About Contact Helena Bioinformatics

Aged

Cross-Sectional Studies

Cancer Survivors

Longitudinal Studies

Nutritional Status

Diet

Neoplasms

Cohort Studies

Surveys and Questionnaires

Source

Open in PubMed Open full text

Identifiers

PMID: 42739010
DOI: 10.3390/nu18172838
PMCID: PMC13567407

Genes

DBI

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 28 Oct 2026.

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