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Genetic Diversity, Virulence Profiles, and Antimicrobial Resistance of Bacillus cereus Group Isolates from Foods in Eastern China.

Journal of food protection - 1 Aug 2026

Chang Zhangmei, Zhang Xingchen, Wu Haizhen, Sheng Bei, Zhu Xu, Yao Qingwan

Abstract excerpt

Bacillus cereus group strains are common foodborne pathogens that can cause vomiting, diarrhea, and other diseases. Here, we isolated 35 strains of B. cereus from the food in school cafeterias. Whole-genome sequencing (WGS) identified that the isolates belonged to B. cereus sensu stricto and B. mosaicus (panC Group III/IV). Based on the multilocus sequence typing (MLST) scheme, 16 sequence types (STs) were...

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Anti-Bacterial Agents
Bacillus cereus
China
Drug Resistance, Bacterial
Food Microbiology

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Multilocus Sequence Typing

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PMID: 42297293
DOI: 10.1016/j.jfp.2026.100837

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 1 Sept 2026.

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