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Article

Genomic Diversity of Avocado in the Morogoro Region and Southern Highlands of Tanzania.

International journal of molecular sciences - 28 Mar 2026

Cortés Andrés J, Hussein Juma M, Juma Ibrahim

Abstract excerpt

Avocado (Persea americana Mill.) is one of the most widely consumed fruit tree crops worldwide, with cultivation expanding rapidly beyond its Mesoamerican and northwest South America center of origin. In emerging secondary diversity centers such as East Africa, farmers have long propagated seedling naturalized populations that may hold valuable reservoirs of genetic diversity, yet these resources remain...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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Identifiers

PMID: 41977270
DOI: 10.3390/ijms27073083
PMCID: PMC13073940

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026.

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