Article
Arabidopsis lines with modified ascorbate concentrations reveal a link between ascorbate and auxin biosynthesis.
Plant physiology - 6 Feb 2026
Fenech Mario, Zulian Viviane, Moya-Cuevas José, Arnaud Dominique, Morilla Ian, Smirnoff Nicholas, Botella Miguel A, Stepanova Anna N, Alonso José M, Martin-Pizarro Carmen, Amorim-Silva Vitor
Abstract excerpt
Ascorbate is the most abundant water-soluble antioxidant in plants and an essential molecule for normal plant development. Although present in all green plants, ascorbate concentrations vary among plant species and tissues. While ascorbate accumulation is a trait of nutritional, and therefore, agronomical interest, the impact of different concentrations on cellular homeostasis remains elusive. To shed light on...
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