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Assessing the Probiotic Properties and safety of Limosilactobacillus reuteri LP4 Isolated from Apis cerana Based on Whole Genome and Phenotype Analyses.

Probiotics and antimicrobial proteins - 1 Mar 2026

Xu Le, Fang Pingping, Lv Mingkui, Chen Shiyu, Liu Chen, Wang Sifan, Li Jiqin, Dong Kun, Lin Qiuye, Cao Zhenhui

Abstract excerpt

Limosilactobacillus reuteri is recognized as a GRAS organism and has been extensively applied in food, pharmaceutical, and feed industries. This study systematically investigated the probiotic properties and safety of γ-aminobutyric acid (GABA)-producing L. reuteri LP4, a strain isolated from the intestinal tract of adult Apis cerana, through comprehensive phenotypic assays and whole-genome sequencing. In vitro...

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PMID: 40751874
DOI: 10.1007/s12602-025-10685-1

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 3 Sept 2026.

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