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First Molecular Detection of Toxoplasma gondii DNA in Blood and Milk of Goats from Algeria

10 Feb 2025

Abstract excerpt

Toxoplasmosis is one of the most important foodborne diseases in humans, potentially acquired by ingesting unpasteurized goat milk. This study examined the role of goat milk as a source of infection of Toxoplasma gondii for humans in Algeria. Sera, blood, and milk samples collected from 106 female goats were tested for the presence of antibodies against T. gondii and its DNA, using indirect ELISA and PCR,...

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PMID: 40005549
DOI: 10.3390/pathogens14020174

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