Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Understanding the phenotypic and genetic background of the lactose content in Sarda dairy sheep.

Journal of dairy science - 1 May 2023

Carta S, Cesarani A, Correddu F, Macciotta N P P

Abstract excerpt

Lactose, the principal carbohydrate found in milk, plays an important role in the physiological processes of milk production because it is related to milk volume, and it is responsible for the osmotic equilibrium between blood and milk in the mammary gland. In this study, factors affecting lactose content (LC) in sheep milk are investigated. For this purpose, 2,358 test-day records were sampled from 509 ewes (3-7...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Genetic Background
Share to Lactation
Share to Lactose

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Parity

Share to Pregnancy

Share to Sodium Chloride

Source

Identifiers

PMID: 37028961
DOI: 10.3168/jds.2022-22579

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Understanding the phenotypic and genetic background of the lactose content in Sarda dairy sheep.PMID 37028961Read ↗

Genetic parameters for lactose and its correlation with other milk production traits and fitness traits in pasture-based production systems.Semantic proximity Read ↗

Analyses of the genetic relationships between lactose, somatic cell score, and growth traits in Simmental cattle.Semantic proximity Read ↗

Environmental and genetic factors affecting milk yield and quality in three Italian sheep breeds.Semantic proximity Read ↗

Genetic analysis of somatic cell count and milk traits in Manchega ewes: Mean lactation and test-day approachesSemantic proximity Read ↗

Estimation of genetic parameters for milk yield across lactations in mixed-breed dairy goats.Semantic proximity Read ↗

Detection of genomic regions underlying milk production traits in Valle del Belice dairy sheep using regional heritability mapping.Semantic proximity Read ↗

DNA and RNA-sequence based GWAS highlights membrane-transport genes as key modulators of milk lactose content.Semantic proximity Read ↗

Variability of the caprine whey protein genes and their association with milk yield, composition and renneting properties in the Sarda breed: 2. The BLG gene.Semantic proximity Read ↗

Genetic parameters of test day measures for somatic cell count, milk yield, and protein percentage of milking ewes.Semantic proximity Read ↗

<em>CSN1S1</em>, <em>CSN3</em> and <em>LPL</em>, Three Validated Gene’s Polymorphisms Useful for a More Sustainable Dairy Production in the Mediterranean River BuffaloSemantic proximity Read ↗

Single and longitudinal genome-wide association studies for dairy traits available in goats with three recorded lactations.Semantic proximity Read ↗

Changes in milk lactose content as indicators for longevity and udder health in Holstein cows.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.