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Profiling of triacylglycerol composition in the breast milk of Chinese mothers at different lactation stages

1 Jan 2022

Abstract excerpt

Triacylglycerol (TAG) is the primary constituent of human milk fat and plays a vital role in the healthy development of infants. But few studies reported the sophisticated profile of TAG molecular species in human breast milk and its temporal changes during a prolonged lactation period. An efficient ultra-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry (UPLC-Q-TOF-MS)...

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PMID: 36040052
DOI: 10.1039/d2fo01877b

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