Article
Evaluation of Genome-Enabled Prediction for Carcass Primal Cut Yields Using Single-Step Genomic Best Linear Unbiased Prediction in Hanwoo Cattle.
Genes - 25 Nov 2021
Naserkheil Masoumeh, Mehrban Hossein, Lee Deukmin, Park Mi Na
Abstract excerpt
There is a growing interest worldwide in genetically selecting high-value cut carcass weights, which allows for increased profitability in the beef cattle industry. Primal cut yields have been proposed as a potential indicator of cutability and overall carcass merit, and it is worthwhile to assess the prediction accuracies of genomic selection for these traits. This study was performed to compare the prediction...
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