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Article

GWAS and WGCNA uncover hub genes controlling salt tolerance in maize (Zea mays L.) seedlings.

TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik - 1 Oct 2021

Ma Langlang, Zhang Minyan, Chen Jie, Qing Chunyan, He Shijiang, Zou Chaoying, Yuan Guangsheng, Yang Cong, Peng Hua, Pan Guangtang, Lübberstedt Thomas, Shen Yaou

Abstract excerpt

KEYMESSAGE: Two hub genes GRMZM2G075104 and GRMZM2G333183 involved in salt tolerance were identified by GWAS and WGCNA. Furthermore, they were verified to affect salt tolerance by candidate gene association analysis. Salt stress influences maize growth and development. To decode the genetic basis and hub genes controlling salt tolerance is a meaningful exploration for cultivating salt-tolerant maize varieties....

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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Identifiers

PMID: 34218289
DOI: 10.1007/s00122-021-03897-w

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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