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Article

Genetic insights into natural variation underlying salt tolerance in wheat.

Journal of experimental botany - 24 Feb 2021

Li Long, Peng Zhi, Mao Xinguo, Wang Jingyi, Li Chaonan, Chang Xiaoping, Jing Ruilian

Abstract excerpt

Developing salt-tolerant crop varieties is one of the important approaches to cope with increasing soil salinization worldwide. In this study, a diversity panel of 323 wheat accessions and 150 doubled haploid lines were phenotyped for salt-responsive morphological and physiological traits across two growth stages. The comprehensive salt tolerance of each wheat accession was evaluated based on principal component...

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Source

Identifiers

PMID: 33130904
DOI: 10.1093/jxb/eraa500

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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