Article
Application of Genomics to Understand Salt Tolerance in Lentil.
Genes - 25 Feb 2021
Dissanayake Ruwani, Cogan Noel O I, Smith Kevin F, Kaur Sukhjiwan
Abstract excerpt
Soil salinity is a major abiotic stress, limiting lentil productivity worldwide. Understanding the genetic basis of salt tolerance is vital to develop tolerant varieties. A diversity panel consisting of 276 lentil accessions was screened in a previous study through traditional and image-based approaches to quantify growth under salt stress. Genotyping was performed using two contrasting methods, targeted (tGBS)...
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