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Evaluation of genetic diversity and development of core collections of industrial brewing yeast using ISSR markers.

Archives of microbiology - 1 Apr 2021

Liu Jun, Li Xiaomin, Liu Yueqin, Xing Chengyu, Xie Ying, Cai Guolin, Lu Jian

Abstract excerpt

Germplasm of industrial brewing yeast of the worldwide have a richer diversity, and various successes in improving the performance of brewing yeasts. However, they are limited in that they have relatively low odds of combining desirable traits in a correct manner. To improve germplasm resource preservation, management, and utilization efficiency. In this study, the genetic diversity of 35 industrial brewing...

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PMID: 33112996
DOI: 10.1007/s00203-020-02091-8

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