Article
Extraction and identification of chemical and molecular compounds of Rosa damascene Mill) essence in different genotypes cultivated in some provinces of Iran.
Cellular and molecular biology (Noisy-le-Grand, France) - 15 May 2020
Shahbazi Khosro, Assareh Mohamad Hosein, Rezaee Mohamadbagher
Abstract excerpt
The Rosa damascena Mill. is cultivated in different parts of Iran. For evaluation of its essence, the experiment was carried out on 50 accessions during 2014-17 using randomized complete blocks design with three replications. Results showed that the essence of Kermanshah11 (0.412 g), Yazd 1 (0.400 g), Isfahan 4 (0.364 g), Lorestan 1 (0.361 g), Kermanshah 2 (0.350 g) and Isfahan 3 (0.331 g) accessions had a higher...
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