Article
Genotypic variations in leaf and whole-plant water use efficiencies are closely related in bread wheat genotypes under well-watered and water-limited conditions during grain filling.
Scientific reports - 16 Jan 2020
Del Pozo Alejandro, Méndez-Espinoza Ana María, Romero-Bravo Sebastián, Garriga Miguel, Estrada Félix, Alcaíno Marta, Camargo-Rodriguez Anyela V, Corke Fiona M K, Doonan John H, Lobos Gustavo A
Abstract excerpt
Wheat plants growing under Mediterranean rain-fed conditions are exposed to water deficit, particularly during the grain filling period, and this can lead to a strong reduction in grain yield (GY). This study examines the effects of water deficit after during the grain filling period on photosynthetic and water-use efficiencies at the leaf and whole-plant level for 14 bread wheat genotypes grown in pots under...
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