Article
Lactobacillus amylovorus KU4 ameliorates diet-induced obesity in mice by promoting adipose browning through PPARγ signaling.
Scientific reports - 27 Dec 2019
Park Sung-Soo, Lee Yeon-Joo, Kang Hyuno, Yang Garam, Hong Eun Jeong, Lim Jin Yeong, Oh Sejong, Kim Eungseok
Abstract excerpt
Browning of white adipose tissue (WAT) is currently considered a potential therapeutic strategy to treat diet-induced obesity. While some probiotics have protective effects against diet-induced obesity, the role of probiotics in adipose browning has not been explored. Here, we show that administration of the probiotic bacterium Lactobacillus amylovorus KU4 (LKU4) to mice fed a high-fat diet (HFD) enhanced...
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