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The FTO genetic variants are associated with dietary intake and body mass index amongst Emirati population

17 Oct 2019

Abstract excerpt

BACKGROUND: The risk of obesity is determined by complex interactions between genetic and environmental factors. Little research to date has investigated the interaction between gene and food intake. The aim of the current study is to explore the potential effect of fat mass and obesity-associated protein gene (FTO) rs9939609 and rs9930506 single nucleotide polymorphism (SNP) on the pattern of food intake in the...

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PMID: 31622411
DOI: 10.1371/journal.pone.0223808

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