Article
Dietary Intake, FTO Genetic Variants, and Adiposity: A Combined Analysis of Over 16,000 Children and Adolescents.
Diabetes - 1 Jul 2015
Qi Qibin, Downer Mary K, Kilpeläinen Tuomas O, Taal H Rob, Barton Sheila J, Ntalla Ioanna, Standl Marie, Boraska Vesna, Huikari Ville, Kiefte-de Jong Jessica C, Körner Antje, Lakka Timo A, Liu Gaifen, Magnusson Jessica, Okuda Masayuki, Raitakari Olli, Richmond Rebecca, Scott Robert A, Bailey Mark E S, Scheuermann Kathrin, Holloway John W, Inskip Hazel, Isasi Carmen R, Mossavar-Rahmani Yasmin, Jaddoe Vincent W V, Laitinen Jaana, Lindi Virpi, Melén Erik, Pitsiladis Yannis, Pitkänen Niina, Snieder Harold, Heinrich Joachim, Timpson Nicholas J, Wang Tao, Yuji Hinoda, Zeggini Eleftheria, Dedoussis George V, Kaplan Robert C, Wylie-Rosett Judith, Loos Ruth J F, Hu Frank B, Qi Lu
Abstract excerpt
The FTO gene harbors variation with the strongest effect on adiposity and obesity risk. Previous data support a role for FTO variation in influencing food intake. We conducted a combined analysis of 16,094 boys and girls aged 1-18 years from 14 studies to examine the following: 1) the association between the FTO rs9939609 variant (or a proxy) and total energy and macronutrient intake; and 2) the interaction...
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