Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

The use of aminoglycosides in animals within the EU: development of resistance in animals and possible impact on human and animal health: a review

25 Mar 2019

Abstract excerpt

Aminoglycosides (AGs) are important antibacterial agents for the treatment of various infections in humans and animals. Following extensive use of AGs in humans, food-producing animals and companion animals, acquired resistance among human and animal pathogens and commensal bacteria has emerged. Acquired resistance occurs through several mechanisms, but enzymatic inactivation of AGs is the most common one....

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Antibiotic Resistance in Bacteria
Share to Antibiotics Pharmacokinetics and Efficacy
Share to Microbial infections and disease research

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Source

Identifiers

PMID: 31002332
DOI: 10.1093/jac/dkz161

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

The use of aminoglycosides in animals within the EU: development of resistance in animals and possible impact on human and animal health: a reviewPMID 31002332Read ↗

Illustrative examples of probable transfer of resistance determinants from food animals to humans: Streptothricins, glycopeptides, and colistinSemantic proximity Read ↗

High level aminoglycoside resistance in Enterococcus, Pediococcus and Lactobacillus species from farm animals and commercial meat productsSemantic proximity Read ↗

Antimicrobial Resistance in Enterococcus spp. of animal originSemantic proximity Read ↗

Antimicrobial-resistant pathogens in animals and man: prescribing, practices and policiesSemantic proximity Read ↗

Antimicrobial-Resistant Enterococci in Animals and Meat: A Human Health Hazard?Semantic proximity Read ↗

β-lactam Resistance in Gram-negative Pathogens Isolated from AnimalsSemantic proximity Read ↗

Antibiotic Resistance in Escherichia coli from Farm Livestock and Related Analytical Methods: A ReviewSemantic proximity Read ↗

Use of antimicrobials in veterinary medicine and mechanisms of resistanceSemantic proximity Read ↗

Antibiotics in agriculture and the risk to human health: how worried should we be?Semantic proximity Read ↗

Antibiotic Resistance Spread and Resistance Control Options. Estonian ExperienceSemantic proximity Read ↗

Antimicrobial resistance and resistance gene determinants in clinical Escherichia coli from different animal species in SwitzerlandSemantic proximity Read ↗

Impact on Public Health of the Spread of High-Level Resistance to Gentamicin and Vancomycin in EnterococciSemantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.