Article
Antinutritional factors in pearl millet grains: Phytate and goitrogens content variability and molecular characterization of genes involved in their pathways.
PloS one - 1 Jan 2018
Boncompagni Eleonora, Orozco-Arroyo Gregorio, Cominelli Eleonora, Gangashetty Prakash Irappa, Grando Stefania, Kwaku Zu Theophilus Tenutse, Daminati Maria Gloria, Nielsen Erik, Sparvoli Francesca
Abstract excerpt
Pearl millet [Pennisetum glaucum (L.) R. Br.] is an important "orphan" cereal and the most widely grown of all the millet species worldwide. It is also the sixth most important cereal in the world after wheat, rice, maize, barley, and sorghum, being largely grown and used in West Africa as well as in India and Pakistan. The present study was carried out in the frame of a program designed to increase benefits and...
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