Article
Phenotypic Diagnosis of Lineage and Differentiation During Sake Yeast Breeding.
G3 (Bethesda, Md.) - 7 Aug 2017
Ohnuki Shinsuke, Okada Hiroki, Friedrich Anne, Kanno Yoichiro, Goshima Tetsuya, Hasuda Hirokazu, Inahashi Masaaki, Okazaki Naoto, Tamura Hiroyasu, Nakamura Ryo, Hirata Dai, Fukuda Hisashi, Shimoi Hitoshi, Kitamoto Katsuhiko, Watanabe Daisuke, Schacherer Joseph, Akao Takeshi, Ohya Yoshikazu
Abstract excerpt
Sake yeast was developed exclusively in Japan. Its diversification during breeding remains largely uncharacterized. To evaluate the breeding processes of the sake lineage, we thoroughly investigated the phenotypes and differentiation of 27 sake yeast strains using high-dimensional, single-cell, morphological phenotyping. Although the genetic diversity of the sake yeast lineage is relatively low, its morphological...
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