Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Differential expression of a WRKY gene between wild and cultivated soybeans correlates to seed size.

Journal of experimental botany - 17 May 2017

Gu Yongzhe, Li Wei, Jiang Hongwei, Wang Yan, Gao Huihui, Liu Miao, Chen Qingshan, Lai Yongcai, He Chaoying

Abstract excerpt

Soybean (Glycine max) probably originated from the wild soybean (Glycine soja). Glycine max has a significantly larger seed size, but the underlying genomic changes are largely unknown. Candidate regulatory genes were preliminarily proposed by data co-localizing RNA sequencing with the quantitative loci (QTLs) for seed size. The soybean gene locus SoyWRKY15a and its orthologous genes from G. max (GmWRKY15a) and...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Conserved Sequence
Share to DNA, Plant

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Evolution, Molecular

Share to Flowers

Share to Gene Expression Regulation, Plant

Share to Glycine max

Share to Plant Proteins

Source

Open in PubMed Open full text

Identifiers

PMID: 28472462
DOI: 10.1093/jxb/erx147
PMCID: PMC5853923

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Differential expression of a WRKY gene between wild and cultivated soybeans correlates to seed size.PMID 28472462Read ↗

Differential SW16.1 allelic effects and genetic backgrounds contributed to increased seed weight after soybean domestication.Semantic proximity Read ↗

Functional marker development of miR1511-InDel and allelic diversity within the genus Glycine.Semantic proximity Read ↗

A PP2C-1 Allele Underlying a Quantitative Trait Locus Enhances Soybean 100-Seed Weight.Semantic proximity Read ↗

TWAS facilitates gene-scale trait genetic dissection through gene expression, structural variations, and alternative splicing in soybean.Semantic proximity Read ↗

Transcriptomic comparison reveals genetic variation potentially underlying seed developmental evolution of soybeans.Semantic proximity Read ↗

Natural allelic variation of GmST05 controlling seed size and quality in soybean.Semantic proximity Read ↗

Identification of QTNs and Their Candidate Genes for 100-Seed Weight in Soybean (Glycine max L.) Using Multi-Locus Genome-Wide Association Studies.Semantic proximity Read ↗

Genomic differences between cultivated soybean, G. max and its wild relative G. soja.Semantic proximity Read ↗

Recent developments of genomic research in soybean.Semantic proximity Read ↗

Copy number variation of multiple genes at Rhg1 mediates nematode resistance in soybean.Semantic proximity Read ↗

Genome-wide association studies of plant architecture-related traits and 100-seed weight in soybean landraces.Semantic proximity Read ↗

An enhancing effect attributed to a nonsynonymous mutation in SOYBEAN SEED SIZE 1, a SPINDLY-like gene, is exploited in soybean domestication and improvement.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.