Article
Transcriptomics analysis of hulless barley during grain development with a focus on starch biosynthesis.
Functional & integrative genomics - 1 Jan 2017
Tang Yawei, Zeng Xingquan, Wang Yulin, Bai Lijun, Xu Qijun, Wei Zexiu, Yuan Hongjun, Nyima Tashi
Abstract excerpt
Hulless barley, with its unique nutritional value and potential health benefits, has increasingly attracted attentions in recent years. However, the transcription dynamics during hulless barley grain development is not well understood. In the present study, we investigated the transcriptome changes during barley grain development using Illumina paired-end RNA-sequencing. Two datasets of the developing grain...
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