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Article

Food-Related Symptoms and Food Allergy in Swedish Children from Early Life to Adolescence.

PloS one - 1 Jan 2016

Protudjer Jennifer L P, Vetander Mirja, Kull Inger, Hedlin Gunilla, van Hage Marianne, Wickman Magnus, Bergström Anna

Abstract excerpt

BACKGROUND: Risk factors for persistence of food-related symptoms (FRS) and food allergy (FA) from early life to adolescence are incompletely understood. The aim of this study was to identify risk factors for FRS and FA in adolescence amongst children with FRS or FA in the first four years of life (early life). METHODS: In children enrolled in a Swedish birth cohort and followed to 16 years (n = 2572), we defined...

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Identifiers

PMID: 27846286
DOI: 10.1371/journal.pone.0166347
PMCID: PMC5112902

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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