Article
Effects of temperature and nutrients on changes in genetic diversity of bacterioplankton communities in a semi-closed bay, South Korea.
Marine pollution bulletin - 15 May 2016
Kim Hyun Jung, Jung Seung Won, Lim Dhong-Il, Jang Min-Chul, Lee Taek-Kyun, Shin Kyoungsoon, Ki Jang-Seu
Abstract excerpt
Bacterioplankton communities in a semi-closed bay (Jangmok Bay, South Korea) were analysed using a 16S rDNA multiplex 454 pyrosequencing approach. Diversity and operational taxonomic units of bacterioplankton communities in the Jangmok Bay are highest in cold water seasons and lowest in warm water ones. During cold seasons, α-proteobacteria respond rapidly to pulses of the concentration of inorganic nutrients,...
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