Article
Quantitative trait loci controlling leaf appearance and curd initiation of cauliflower in relation to temperature.
TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik - 1 Jul 2016
Hasan Yaser, Briggs William, Matschegewski Claudia, Ordon Frank, Stützel Hartmut, Zetzsche Holger, Groen Simon, Uptmoor Ralf
Abstract excerpt
KEY MESSAGE: QTL regions on chromosomes C06 and C09 are involved in temperature dependent time to curd induction in cauliflower. Temperature is the main environmental factor influencing curding time of cauliflower (Brassica oleracea var. botrytis). Temperatures above 20-22 °C inhibit development towards curding even in many summer cultivars. To identify quantitative trait loci (QTL) controlling curding time and...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
