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Article

Next Generation Mapping of Enological Traits in an F2 Interspecific Grapevine Hybrid Family.

PloS one - 1 Jan 2016

Yang Shanshan, Fresnedo-Ramírez Jonathan, Sun Qi, Manns David C, Sacks Gavin L, Mansfield Anna Katharine, Luby James J, Londo Jason P, Reisch Bruce I, Cadle-Davidson Lance E, Fennell Anne Y

Abstract excerpt

In winegrapes (Vitis spp.), fruit quality traits such as berry color, total soluble solids content (SS), malic acid content (MA), and yeast assimilable nitrogen (YAN) affect fermentation or wine quality, and are important traits in selecting new hybrid winegrape cultivars. Given the high genetic diversity and heterozygosity of Vitis species and their tendency to exhibit inbreeding depression, linkage map...

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PMID: 26974672
DOI: 10.1371/journal.pone.0149560
PMCID: PMC4790954

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