Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Impact of long-term cropping of glyphosate-resistant transgenic soybean [Glycine max (L.) Merr.] on soil microbiome.

Transgenic research - 1 Aug 2016

Babujia Letícia Carlos, Silva Adriana Pereira, Nakatani André Shigueyoshi, Cantão Mauricio Egidio, Vasconcelos Ana Tereza Ribeiro, Visentainer Jesuí Vergilio, Hungria Mariangela

Abstract excerpt

The transgenic soybean [Glycine max (L.) Merrill] occupies about 80 % of the global area cropped with this legume, the majority comprising the glyphosate-resistant trait (Roundup Ready(®), GR or RR). However, concerns about possible impacts of transgenic crops on soil microbial communities are often raised. We investigated soil chemical, physical and microbiological properties, and grain yields in long-term field...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Biomass
Share to Crop Production

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Glycine max

Share to Glyphosate

Share to Herbicide Resistance

Share to Metagenome

Share to Microbiota

Source

Identifiers

PMID: 26873023
DOI: 10.1007/s11248-016-9938-4

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Impact of long-term cropping of glyphosate-resistant transgenic soybean [Glycine max (L.) Merr.] on soil microbiome.PMID 26873023Read ↗

Rhizosphere Microbiomes in a Historical Maize/Soybean Rotation System respond to Host Species and Nitrogen Fertilization at Genus and Sub-genus LevelsSemantic proximity Read ↗

Differential Impacts on Bacterial Composition and Abundance in Rhizosphere Compartments between Al-Tolerant and Al-Sensitive Soybean Genotypes in Acidic Soil.Semantic proximity Read ↗

The interplay between the inoculation of plant growth-promoting rhizobacteria and the rhizosphere microbiome and their impact on plant phenotype.Semantic proximity Read ↗

Inoculation with natural microbial suspension and phytate amendment as sole source of phosphorus increased soybean growth and shifted microbial community structureSemantic proximity Read ↗

Phytate and Microbial Suspension Amendments Increased Soybean Growth and Shifted Microbial Community StructureSemantic proximity Read ↗

Soil microbiome: a key player for conservation of soil health under changing climateSemantic proximity Read ↗

Integrated crop practices management stimulates soil microbiome for Verticillium wilt suppressionSemantic proximity Read ↗

Long-Term Effects of Maize-Soybean Systems on Soil Microbial Diversity and <em>Fusarium verticillioides</em> Inoculum PotentialSemantic proximity Read ↗

Microbiome responses to natural Fusarium infection in field-grown soybean plantsSemantic proximity Read ↗

Barcoded Pyrosequencing Reveals a Shift in the Bacterial Community in the Rhizosphere and Rhizoplane of Rehmannia glutinosa under Consecutive Monoculture.Semantic proximity Read ↗

The interplay between root exudates and Cross-kingdom synthetic microbiota enhances the resistance of Vicia faba to Fusarium wilt diseaseSemantic proximity Read ↗

Soil Microbiome Disruption Used as a Method to Investigate Specific and General Plant-Bacterial Relationships in Three Agroecosystem SoilsSemantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.