Article
Impact of Pathogen Population Heterogeneity and Stress-Resistant Variants on Food Safety.
Annual review of food science and technology - 1 Jan 2016
Abee T, Koomen J, Metselaar K I, Zwietering M H, den Besten H M W
Abstract excerpt
This review elucidates the state-of-the-art knowledge about pathogen population heterogeneity and describes the genotypic and phenotypic analyses of persister subpopulations and stress-resistant variants. The molecular mechanisms underlying the generation of persister phenotypes and genetic variants are identified. Zooming in on Listeria monocytogenes, a comparative whole-genome sequence analysis of wild types...
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