Article
Exome Capture with Heterologous Enrichment in Pig (Sus scrofa).
PloS one - 1 Jan 2015
Guiatti Denis, Pomari Elena, Radovic Slobodanka, Spadotto Alessandro, Stefanon Bruno
Abstract excerpt
The discovery of new protein-coding DNA variants related to carcass traits is very important for the Italian pig industry, which requires heavy pigs with higher thickness of subcutaneous fat for Protected Designation of Origin (PDO) productions. Exome capture techniques offer the opportunity to focus on the regions of DNA potentially related to the gene and protein expression. In this research a human commercial...
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