Genetic correlation estimates between beef fatty acid profile with meat and carcass traits in Nellore cattle finished in feedlot.

doi:10.1007/s13353-016-0360-7

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Article

Genetic correlation estimates between beef fatty acid profile with meat and carcass traits in Nellore cattle finished in feedlot.

Journal of applied genetics - 1 Feb 2017

Feitosa Fabieli Loise Braga, Olivieri Bianca Ferreira, Aboujaoude Carolyn, Pereira Angélica Simone Cravo, de Lemos Marcos Vinicius Antunes, Chiaia Hermenegildo Lucas Justino, Berton Mariana Piatto, Peripolli Elisa, Ferrinho Adrielle Matias, Mueller Lenise Freitas, Mazalli Mônica Roberta, de Albuquerque Lucia Galvão, de Oliveira Henrique Nunes, Tonhati Humberto, Espigolan Rafael, Tonussi Rafael Lara, de Oliveira Silva Rafael Medeiros, Gordo Daniel Gustavo Mansan, Magalhães Ana Fabrícia Braga, Aguilar Ignacio, Baldi Fernando

Abstract excerpt

The objective of this study was to estimate the genetic-quantitative relationships between the beef fatty acid profile with the carcass and meat traits of Nellore cattle. A total of 1826 bulls finished in feedlot conditions and slaughtered at 24 months of age on average were used. The following carcass and meat traits were analysed: subcutaneous fat thickness (BF), shear force (SF) and total intramuscular fat...

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PMID: 27475083
DOI: 10.1007/s13353-016-0360-7

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