Article
Detecting signatures of selection in nine distinct lines of broiler chickens.
Animal genetics - 1 Feb 2015
Stainton John J, Haley Chris S, Charlesworth Brain, Kranis Andreas, Watson Kellie, Wiener Pamela
Abstract excerpt
Modern commercial chickens have been bred for one of two specific purposes: meat production (broilers) or egg production (layers). This has led to large phenotypic changes, so that the genomic signatures of selection may be detectable using statistical techniques. Genetic differentiation between...
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