Article
Personalized nutrition and obesity.
Annals of medicine - 1 Aug 2014
Qi Lu
Abstract excerpt
The past few decades have witnessed a rapid rise in nutrition-related disorders such as obesity in the United States and over the world. Traditional nutrition research has associated various foods and nutrients with obesity. Recent advances in genomics have led to identification of the genetic variants determining body weight and related dietary factors such as intakes of energy and macronutrients. In addition,...
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