Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

UBXN1 polymorphism and its expression in porcine M. longissimus dorsi are associated with water holding capacity.

Molecular biology reports - 1 Mar 2014

Loan Huynh Thi Phuong, Muráni Eduard, Maak Steffen, Ponsuksili Siriluck, Wimmers Klaus

Abstract excerpt

The UBX domain containing protein 1-like gene (UBXN1) promotes the protein degradation that affects meat quality, in particular traits related to water holding capacity. The aim of our study was to identify UBXN1 polymorphisms and to analyse their association with meat quality traits. Moreover, t...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Adaptor Proteins, Signal Transducing
Share to Breeding
Share to Crosses, Genetic

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Muscle, Skeletal

Share to Quantitative Trait Loci

Share to Sus scrofa

Source

Identifiers

PMID: 24407602
DOI: 10.1007/s11033-013-2985-5

Genes

UBXN1

Variants

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 4 Sept 2026. Prepared record publication-24407602-2026-09-04.2. Manifest publication-graph-cohort-2026-09-04.2.

Source receipt: PubMed via Helena Literature Corpus, retrieved 4 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

UBXN1 polymorphism and its expression in porcine M. longissimus dorsi are associated with water holding capacity.PMID 24407602Read ↗

UBE3B and ZRANB1 polymorphisms and transcript abundance are associated with water holding capacity of porcine M. longissimus dorsi.Semantic proximity Read ↗

Genes with expression levels correlating to drip loss prove association of their polymorphism with water holding capacity of pork.Semantic proximity Read ↗

Weighted gene co-expression network analysis reveals potential candidate genes affecting drip loss in pork.Semantic proximity Read ↗

A genetical genomics approach reveals new candidates and confirms known candidate genes for drip loss in a porcine resource population.Semantic proximity Read ↗

Molecular characterization of five porcine candidate genes for drip loss in pork.Semantic proximity Read ↗

Association and expression quantitative trait loci (eQTL) analysis of porcine AMBP, GC and PPP1R3B genes with meat quality traits.Semantic proximity Read ↗

Association between promoter polymorphisms in a key cytoskeletal gene (Ankyrin 1) and intramuscular fat and water-holding capacity in porcine muscle.Semantic proximity Read ↗

Joint QTL mapping and gene expression analysis identify positional candidate genes influencing pork quality traits.Semantic proximity Read ↗

Whole-genome sequencing association analysis reveals the genetic architecture of meat quality traits in Chinese Qingyu pigs.Semantic proximity Read ↗

Single-Nucleotide Polymorphisms in Pig EPHX1 Gene are Associated with Pork Quality Traits.Semantic proximity Read ↗

Association of PPARGC1A and CAPNS1 gene polymorphisms and expression with meat quality traits in pigs.Semantic proximity Read ↗

Association and expression analysis of porcine HNF1A gene related to meat and carcass quality traits.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.