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Article

Amyloplast-localized SUBSTANDARD STARCH GRAIN4 protein influences the size of starch grains in rice endosperm.

Plant physiology - 1 Feb 2014

Matsushima Ryo, Maekawa Masahiko, Kusano Miyako, Kondo Hideki, Fujita Naoko, Kawagoe Yasushi, Sakamoto Wataru

Abstract excerpt

Starch is a biologically and commercially important polymer of glucose and is synthesized to form starch grains (SGs) inside amyloplasts. Cereal endosperm accumulates starch to levels that are more than 90% of the total weight, and most of the intracellular space is occupied by SGs. The size of SGs differs depending on the plant species and is one of the most important factors for industrial applications of...

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Identifiers

PMID: 24335509
DOI: 10.1104/pp.113.229591
PMCID: PMC3912094

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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