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ENLARGED STARCH GRAIN1 affects amyloplast development and starch biosynthesis in rice endosperm.

Plant science : an international journal of experimental plant biology - 1 Apr 2021

Wang Rongqi, Ren Yulong, Yan Haigang, Teng Xuan, Zhu Xiaopin, Wang Yupeng, Zhang Xin, Guo Xiuping, Lin Qibing, Cheng Zhijun, Lei Cailin, Wang Jiulin, Jiang Ling, Wang Yihua, Wan Jianmin

Abstract excerpt

Cereal crops accumulate large amounts of starch which is synthesized and stored in amyloplasts in the form of starch grains (SGs). Despite significant progress in deciphering starch biosynthesis, our understanding of amyloplast development in rice (Oryza sativa) endosperm remains largely unknown. Here, we report a novel rice floury mutant named enlarged starch grain1 (esg1). The mutant has decreased starch...

Topics

Edible Grain
Endosperm
Gene Expression Regulation, Plant
Genes, Plant
Genetic Variation
Genotype
Mutation
Oryza
Plastids
Starch

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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PMID: 33691965
DOI: 10.1016/j.plantsci.2021.110831

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