Article
The effects of a probiotic yeast on the bacterial diversity and population structure in the rumen of cattle.
PloS one - 1 Jan 2013
Pinloche Eric, McEwan Neil, Marden Jean-Philippe, Bayourthe Corinne, Auclair Eric, Newbold C Jamie
Abstract excerpt
It has been suggested that the ability of live yeast to improve milk yield and weight gain in cattle is because the yeast stimulates bacterial activity within the rumen. However it remains unclear if this is a general stimulation of all species or a specific stimulation of certain species. Here w...
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