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Article

Intraspecific genotypic variability determines concentrations of key truffle volatiles.

The New phytologist - 1 May 2012

Splivallo Richard, Valdez Nayuf, Kirchhoff Nina, Ona Marta Castiella, Schmidt Jean-Pierre, Feussner Ivo, Karlovsky Petr

Abstract excerpt

• Aroma variability in truffles has been attributed to maturation (Tuber borchii), linked to environmental factors (Tuber magnatum), but the involvement of genetic factors has been ignored. We investigated aroma variability in Tuber uncinatum, a species with wide distribution. Our aim was to assess aroma variability at different spatial scales (i.e. trees, countries) and to quantify how aroma was affected by...

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Identifiers

PMID: 22394027
DOI: 10.1111/j.1469-8137.2012.04077.x
PMCID: PMC3470932

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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