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Article

Fine-scale spatial genetic structure analysis of the black truffle Tuber aestivum and its link to aroma variability.

Environmental microbiology - 1 Aug 2015

Molinier Virginie, Murat Claude, Frochot Henri, Wipf Daniel, Splivallo Richard

Abstract excerpt

Truffles are symbiotic fungi in high demand by food connoisseurs. Improving yield and product quality requires a better understanding of truffle genetics and aroma biosynthesis. One aim here was to investigate the diversity and fine-scale spatial genetic structure of the Burgundy truffle Tuber aestivum. The second aim was to assess how genetic structuring along with fruiting body maturation and geographical...

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PMID: 26036799
DOI: 10.1111/1462-2920.12910

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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